Having reached London too late to get to last night’s BSFA meeting, I persuaded – who I had not seen in over two decades – to try Georgian food. There are in fact several Georgian restaurants in London, but the handiest by far, which also seemed to have a decent write-up in Time Out, was Iberia at 294 Caledonian Road, just north of King’s Cross. It was really yummy; all the proper recipes, served with Georgian wine, though there were a couple of gaps on the menu (sadly they were out of tarragon-flavoured lemonade). Strongly recommended, especially the khinkali.